Sliced Rosemary Pork Medallions served with a Peppercorn Red Wine Demi-Glace and Cinnamon Applesauce, accompanied by oven roasted Red Jacket Potatoes
Sliced Rosemary Pork Medallions served with a Peppercorn Red Wine Demi-Glace and Cinnamon Applesauce, accompanied by oven roasted Red Jacket Potatoes
