A uniformed Chef searing Beef Tenderloin Tips to perfection on our Jumbo Wok of Fire. Served with Oyster Mushroom Ragout, Asiago and Roasted Shallot Mashed Potatoes, and Green Tipped Baby Carrots.
A uniformed Chef searing Beef Tenderloin Tips to perfection on our Jumbo Wok of Fire. Served with Oyster Mushroom Ragout, Asiago and Roasted Shallot Mashed Potatoes, and Green Tipped Baby Carrots.
