|
Organization:
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|
Address:
|
|
Phone:
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Date Ordered:
|
Date Returned:
|
|
Date Needed:
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Time Needed:
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Date Due:
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Invoice No:
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|
Description
|
Quantity
|
Unit Price
|
Total
|
| |
|
$
|
$
|
| |
|
$
|
$
|
| |
|
$
|
$
|
| |
|
$
|
$
|
| |
|
$
|
$
|
| |
|
$
|
$
|
| |
|
$
|
$
|
Mail or Fax to:
Utah Food Services Rentals
581West, 900 North
North Salt Lake City, Utah 84054
Tel: (801) 295-2250
Fax: (801) 295-2265
email: tiffany@utahfoodservices.com
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Subtotal:
|
$
|
|
Shipping & Handling:
|
$
|
|
Deposit:
|
$
|
|
Other:
|
$
|
|
Subtotal:
|
$
|
|
Sales Tax:
|
$
|
|
Amount Due:
|
$
|
|
Signature:
|
|
I.D.
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Date: |
| (1) Client is responsible for breakage and/or replacement. (2) Client is responsible for equipment being checked in to Rental Departments. (3) Client is responsible for items returned clean, otherwise a cleaning fee will be added. |
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